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Les molécules aromatiques issues du carotène : développements biotechnologique et physico-chimique appliqués
FR |
EN
| Auteur / Autrice : | Frédérique Lafosse |
| Direction : | Jean-Marc Belin |
| Type : | Thèse de doctorat |
| Discipline(s) : | Sciences des aliments |
| Date : | Soutenance en 1988 |
| Etablissement(s) : | Dijon |
Mots clés
FR